Low Cholesterol Recipes

806 recipes

Whole Wheat Focaccia with Cherry Tomatoes and Olives
Martha Rose Shulman
120 ratings with an average rating of 4 out of 5 stars
120
30 minutes active preparation, and 3 1/3 hours for rising and baking
or to save this recipe.
Potato Focaccia with Oyster Mushrooms
Martha Rose Shulman
73 ratings with an average rating of 4 out of 5 stars
73
30 minutes active preparation, and 3 1/3 hours for rising and baking
or to save this recipe.
Sweet Focaccia with Figs, Plums, and Hazelnuts
Martha Rose Shulman
64 ratings with an average rating of 4 out of 5 stars
64
30 minutes active preparation, and 3 1/3 hours for rising and baking
or to save this recipe.
Sweet Whole Wheat Focaccia with Pears and Walnuts
Martha Rose Shulman
68 ratings with an average rating of 4 out of 5 stars
68
30 minutes active preparation, and 3 1/3 hours for rising and baking
or to save this recipe.
Summer Squash Ribbons with Cherry Tomatoes and Mint/Basil Pesto
Martha Rose Shulman
107 ratings with an average rating of 5 out of 5 stars
107
10 minutes
or to save this recipe.
Orzo with Summer Squash and Pesto
Martha Rose Shulman
914 ratings with an average rating of 5 out of 5 stars
914
30 minutes
or to save this recipe.
Bright Green Pesto and Its Many Uses
Martha Rose Shulman
400 ratings with an average rating of 4 out of 5 stars
400
10 minutes
or to save this recipe.
Risotto with Asparagus and Pesto
Martha Rose Shulman
703 ratings with an average rating of 5 out of 5 stars
703
30 minutes
or to save this recipe.
Romaine Salad with Couscous Confetti
Martha Rose Shulman
149 ratings with an average rating of 4 out of 5 stars
149
20 minutes
or to save this recipe.
Brown Rice and Barley Salad with Sprouted Red Lentils and Green Beans
Martha Rose Shulman
75 ratings with an average rating of 5 out of 5 stars
75
or to save this recipe.
Pearl Couscous With Sautéed Cherry Tomatoes
Martha Rose Shulman
955 ratings with an average rating of 5 out of 5 stars
955
20 to 25 minutes
or to save this recipe.
Peppers Stuffed with Farro and Smoked Cheese
Martha Rose Shulman
323 ratings with an average rating of 4 out of 5 stars
323
1 hour, plus 15 minutes cooling
or to save this recipe.
Cold Tomato Soup with Farro
Martha Rose Shulman
37 ratings with an average rating of 4 out of 5 stars
37
10 minutes, and 1 to 2 hours chilling
or to save this recipe.
Summer Ratatouille With Farro
Martha Rose Shulman
411 ratings with an average rating of 5 out of 5 stars
411
1 hour 15 minutes for the ratatouille; 15 minutes for assembling the big bowls
or to save this recipe.
Long-Simmered Eggplant Stuffed with Farro or Spelt
Martha Rose Shulman
107 ratings with an average rating of 5 out of 5 stars
107
2 hours, including 1 1/2 hours mostly unsupervised simmering
or to save this recipe.
Chopped Herb Salad With Farro
Martha Rose Shulman
363 ratings with an average rating of 4 out of 5 stars
363
30 minutes
or to save this recipe.
Tacos with Roasted Potatoes, Squash and Peppers (Rajas)
Martha Rose Shulman
193 ratings with an average rating of 5 out of 5 stars
193
40 minutes
or to save this recipe.
Chard and Sweet Corn Tacos
Martha Rose Shulman
465 ratings with an average rating of 5 out of 5 stars
465
15 to 20 minutes
or to save this recipe.
Summer Tacos with Corn, Green Beans and Tomatillo Salsa
Martha Rose Shulman
184 ratings with an average rating of 5 out of 5 stars
184
20 minutes
or to save this recipe.
Tacos With Spicy Tofu, Tomatoes and Chard
Martha Rose Shulman
295 ratings with an average rating of 4 out of 5 stars
295
About 45 minutes
or to save this recipe.
Tacos With Summer Squash, Tomatoes and Beans
Martha Rose Shulman
565 ratings with an average rating of 5 out of 5 stars
565
30 minutes
or to save this recipe.
Millet and Red Pepper Polenta
Martha Rose Shulman
35 ratings with an average rating of 4 out of 5 stars
35
The firm millet will keep for 2 or 3 days in the refrigerator.
or to save this recipe.
Grilled Peppers with Garlic Yogurt
Martha Rose Shulman
89 ratings with an average rating of 5 out of 5 stars
89
30 minutes
or to save this recipe.
Tunisian Grilled Peppers and Tomatoes with Couscous
Martha Rose Shulman
79 ratings with an average rating of 5 out of 5 stars
79
45 minutes
or to save this recipe.
Risotto with Tomatoes and Corn
Martha Rose Shulman
341 ratings with an average rating of 5 out of 5 stars
341
About 30 minutes
or to save this recipe.
Spiced Tomato Ketchup
Martha Rose Shulman
58 ratings with an average rating of 5 out of 5 stars
58
About 2 hours 20 minutes
or to save this recipe.
Pineapple Avocado Salsa
Martha Rose Shulman
121 ratings with an average rating of 4 out of 5 stars
121
About 15 minutes
or to save this recipe.
Whole Wheat Focaccia with Tomatoes and Fontina
Martha Rose Shulman
53 ratings with an average rating of 4 out of 5 stars
53
About 4 hours (mostly unsupervised rising)
or to save this recipe.
Grilled Mango Salsa
Martha Rose Shulman
85 ratings with an average rating of 4 out of 5 stars
85
About 15 minutes
or to save this recipe.
Heirloom Tomato Concassé with Wilted Swiss Chard
Martha Rose Shulman
106 ratings with an average rating of 4 out of 5 stars
106
About 35 minutes
or to save this recipe.
Salsa Fresca with Kohlrabi
Martha Rose Shulman
54 ratings with an average rating of 4 out of 5 stars
54
About 15 minutes
or to save this recipe.
Roasted Corn and Tomato Salsa
Martha Rose Shulman
103 ratings with an average rating of 4 out of 5 stars
103
About 45 minutes
or to save this recipe.
Sweet and Sour Stir-Fried Radishes With Their Greens
Martha Rose Shulman
169 ratings with an average rating of 4 out of 5 stars
169
About 4 minutes
or to save this recipe.
Stir-Fried Corn, Squash, and Tomatoes With Ginger, Garlic and Cilantro
Martha Rose Shulman
143 ratings with an average rating of 5 out of 5 stars
143
About 7 minutes
or to save this recipe.
Stir-Fried Beans With Tofu and Chiles
Martha Rose Shulman
433 ratings with an average rating of 5 out of 5 stars
433
7 to 8 minutes
or to save this recipe.
Grilled Watermelon and Feta Salad
Martha Rose Shulman
372 ratings with an average rating of 4 out of 5 stars
372
10 minutes
or to save this recipe.
Arugula Salad With Grilled Apricots and Pistachios
Martha Rose Shulman
313 ratings with an average rating of 5 out of 5 stars
313
15 minutes
or to save this recipe.
Grilled Vanilla-Ginger Pineapple
Martha Rose Shulman
192 ratings with an average rating of 4 out of 5 stars
192
25 minutes
or to save this recipe.
Arugula and Corn Salad With Roasted Red Peppers and White Beans
Martha Rose Shulman
171 ratings with an average rating of 5 out of 5 stars
171
About 15 minutes (once peppers are roasted)
or to save this recipe.
Two-Bean and Tuna Salad
Martha Rose Shulman
274 ratings with an average rating of 5 out of 5 stars
274
About 15 minutes
or to save this recipe.
Tostadas With Smashed Black Beans or Vaqueros
Martha Rose Shulman
297 ratings with an average rating of 5 out of 5 stars
297
45 minutes to 1 hour
or to save this recipe.
Big Bowl With Spicy Brown Bean, Squash and Corn Succotash
Martha Rose Shulman
127 ratings with an average rating of 5 out of 5 stars
127
About 15 minutes for the succotash plus 5 to 10 minutes to assemble the bowls
or to save this recipe.
Mediterranean Cucumber and Yogurt Salad With Red or Black Quinoa
Martha Rose Shulman
87 ratings with an average rating of 4 out of 5 stars
87
30 minutes
or to save this recipe.
Red Quinoa Salad With Walnuts, Asparagus and Dukkah
Martha Rose Shulman
33 ratings with an average rating of 4 out of 5 stars
33
15 minutes
or to save this recipe.
Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors
Martha Rose Shulman
375 ratings with an average rating of 5 out of 5 stars
375
10 minutes
or to save this recipe.
Spring Rolls With Shredded Broccoli Stems, Vermicelli and Red Pepper
Martha Rose Shulman
53 ratings with an average rating of 4 out of 5 stars
53
1 hour
or to save this recipe.
Stir-fried Broccoli Stalks and Flowers, Red Peppers, Peanuts and Tofu
Martha Rose Shulman
475 ratings with an average rating of 5 out of 5 stars
475
7 minutes
or to save this recipe.
Pre-Summer Greek Salad With Shaved Broccoli and Peppers or Beets
Martha Rose Shulman
128 ratings with an average rating of 5 out of 5 stars
128
30 minutes
or to save this recipe.

97 - 144 of 806 results